Raisin Vegetable Stuffing Recipe

Taste of Home
3040 mins (prep 30, cooking 40)
23 ingredients
12 servings

Categories:  healthy , diabetic-exchange ,
Share on Newzsocial



Serving Size (52.58 g)
Servings 12
Amount per Serving
Calories 115.36 Calories from Fat 58.95
% Daily Value *
Total Fat 6.55g 120.99%
Saturated Fat 1.21g 72.44%
Trans Fat 0.0g %
Cholesterol 54.62mg 218.46%
Sodium 157.79mg 78.89%
Total Carbohydrate 2.19g 8.76%
Dietary Fiber 0.35 g 16.67%
Sugars 1.25 g %
Protein 12.1g 290.52%
Vitamin A 73.89IU% Vitamin C 0.33mg%
Calcium 23.89mg% Iron 0.78mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
day-old white bread, day-old whole wheat bread, pineapple or apple juice, golden raisins, or, ground allspice, chopped celery, chopped carrots, medium onion, minced chives, minced fresh parsley, reduced-sodium soy sauce, chopped apple, caraway seeds, dried marjoram