Ramen Noodle Delight

45 mins (prep 30, cooking 15)
17 ingredients
4 servings
Add what ever veggies you have on hand and want to use up. Example, celery, cabbage, green peppers. This is my attempt to becreative in the kitchen with the contest challenge. Please let me know what your taste buds say!

Categories:  <-60-mins , main-dish , inexpensive , time-to-make , asian ,
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Serving Size (35.83 g)
Servings 4
Amount per Serving
Calories 65.67 Calories from Fat 50.58
% Daily Value *
Total Fat 5.62g 34.62%
Saturated Fat 0.8g 15.93%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 54.37mg 9.06%
Total Carbohydrate 3.41g 4.54%
Dietary Fiber 1.02 g 16.32%
Sugars 1.66 g %
Protein 1.11g 8.86%
Vitamin A 1752.88IU% Vitamin C 17.08mg%
Calcium 43.43mg% Iron 0.72mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ramen noodles, finely chopped cooked chicken breast, egg roll wraps, cooking oil