Ramos Gin Fizz

10 mins (prep 5, cooking 5)
8 ingredients
1 servings
From the November 1988 issue of Cook's magazine. I used to drink these in Berkeley, back in the day!

Categories:  for-1-or-2 , <-15-mins , quick , beverages , cocktail , number-of-servings , time-to-make ,
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Serving Size (181.19 g)
Servings 1
Amount per Serving
Calories 383.49 Calories from Fat 188.82
% Daily Value *
Total Fat 20.98g 32.28%
Saturated Fat 13.06g 65.3%
Trans Fat 0.0 %
Cholesterol 77.68mg 25.89%
Sodium 34.75mg 1.45%
Total Carbohydrate 11.59g 3.86%
Dietary Fiber 0.0 g 0.0%
Sugars 11.57 g %
Protein 1.16g 2.32%
Vitamin A 836.64IU% Vitamin C 0.7mg%
Calcium 40.43mg% Iron 0.03mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
crushed ice