Ranch Baked Potatoes

21 mins (prep 20, cooking 1)
5 ingredients
4 servings
I received this recipe in on of my daily recipes from "Peak of the Market", our local produce company. They have such a yummy flavor because of the ranch dressing.

Categories:  5-ingredients-or-less , side-dish , <-30-mins , easy , potato , vegetable , time-to-make ,
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Serving Size (94.74 g)
Servings 4
Amount per Serving
Calories 270.81 Calories from Fat 147.96
% Daily Value *
Total Fat 16.44g 101.17%
Saturated Fat 9.76g 195.17%
Trans Fat 0.0 %
Cholesterol 51.25mg 68.33%
Sodium 1042.06mg 173.68%
Total Carbohydrate 10.92g 14.56%
Dietary Fiber 0.03 g 0.47%
Sugars 2.06 g %
Protein 19.82g 158.57%
Vitamin A 481.89IU% Vitamin C 0.13mg%
Calcium 590.14mg% Iron 0.77mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
bottled, bacon bits