Ranch Chicken Sliders #RSC

30 mins (prep 20, cooking 10)
18 ingredients
8 servings
Ready, Set, Cook! Hidden Valley Contest Entry. Succulent grilled ranch chicken sliders kissed with an avocado-ranch sauce and crumbled bacon

Categories:  burger , birthday , poultry , north-american , time-to-make , lunch~snacks , weeknight , <-30-mins , easy , southwestern-u.s. , main-dish , american , meat , tex-mex ,
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Serving Size (52.22 g)
Servings 8
Amount per Serving
Calories 38.25 Calories from Fat 4.23
% Daily Value *
Total Fat 0.47g 5.83%
Saturated Fat 0.18g 7.11%
Trans Fat 0.0g %
Cholesterol 2.61mg 6.95%
Sodium 23.92mg 7.97%
Total Carbohydrate 4.1g 10.94%
Dietary Fiber 0.43 g 13.67%
Sugars 1.56 g %
Protein 4.92g 78.77%
Vitamin A 99.72IU% Vitamin C 0.44mg%
Calcium 85.98mg% Iron 1.35mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
slices bacon, ground chicken breast, salt and pepper, seasoning mix, small, lettuce leaf, vine-ripened tomatoes