Ranch Chip Dip


Food.com
65 mins (prep 5, cooking 60)
3 ingredients
4 servings
I wanted a quick and easy chip dip that used ingredients I already had on hand and this fit the bill. I cut the recipe in 1/4 so that I only had 1 cup total. Also, instead of the dressing mix, I used Ranch Dip and Dressing Mix as a guide and added those herbs & spices until it tasted good. Thanks so much for a great recipe Diggy!

Categories:  beginner-cook , 3-steps-or-less , equipment , potluck , appetizer , lunch~snacks , dip , weeknight , kid-friendly , easy , american , number-of-servings , inexpensive , north-american , christmas , refrigerator , <-4-hours , eggs~dairy , time-to-make , holiday , 5-ingredients-or-less , new-years , easter , presentation , independence-day , to-go... , picnic ,
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Ingredients

Nutrition

Serving Size (227.05 g)
Servings 4
Amount per Serving
Calories 251.75 Calories from Fat 133.2
% Daily Value *
Total Fat 14.8g 91.07%
Saturated Fat 8.59g 171.89%
Trans Fat 0.0 %
Cholesterol 51.03mg 68.04%
Sodium 468.34mg 78.06%
Total Carbohydrate 12.2g 16.27%
Dietary Fiber 0.0 g 0.0%
Sugars 4.41 g %
Protein 17.38g 139.07%
Vitamin A 455.87IU% Vitamin C 1.02mg%
Calcium 263.09mg% Iron 0.25mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
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