Rappy Pie (Acadian Food)

165 mins (prep 45, cooking 120)
7 ingredients
10 servings
I was brought up on this. We always had it for special days. At home this was made more than roast beef.

Categories:  low-cholesterol , low-calorie , main-dish , oven , healthy , equipment , <-4-hours , low-in... , healthy-2 , low-sodium , one-dish-meal , time-to-make ,
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Serving Size (417.41 g)
Servings 10
Amount per Serving
Calories 1025.42 Calories from Fat 145.89
% Daily Value *
Total Fat 16.21g 249.39%
Saturated Fat 3.05g 152.69%
Trans Fat 0.19g %
Cholesterol 12.72mg 42.39%
Sodium 1883.33mg 784.72%
Total Carbohydrate 174.97g 583.24%
Dietary Fiber 23.95 g 957.99%
Sugars 47.49 g %
Protein 45.82g 916.44%
Vitamin A 3733.97IU% Vitamin C 2.37mg%
Calcium 696.94mg% Iron 8.43mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
stalk celery