Raspberry-Almond Torte

45 mins (prep 45)
19 ingredients
16 servings
You can make and frost this layered beauty a day ahead--the Whipped Cream Frosting holds perfectly. Add the raspberry and almond garnish just before serving.

Categories:  new-year's , desserts , cake , frosting-and-filling , special-occasions , fruit , fruit-tortes , christmas , thanksgiving , raspberries , tortes , easter-desserts , easter-cakes , christmas-cake , easter , weddings , valentine's-day , more-holidays , christmas-desserts ,
Share on Newzsocial



Serving Size (43.47 g)
Servings 16
Amount per Serving
Calories 174.48 Calories from Fat 40.68
% Daily Value *
Total Fat 4.52g 111.18%
Saturated Fat 1.11g 88.86%
Trans Fat 0.0g %
Cholesterol 5.16mg 27.5%
Sodium 193.71mg 129.14%
Total Carbohydrate 29.95g 159.74%
Dietary Fiber 0.32 g 20.51%
Sugars 20.68 g %
Protein 3.96g 126.6%
Vitamin A 189.63IU% Vitamin C 0.44mg%
Calcium 130.12mg% Iron 0.65mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
butter or margarine, seedless red raspberry jam, almond filling, sliced almonds, fresh raspberries, almond paste, or, softened butter, or, cold water, whipping cream