Raspberry and White Chocolate Strudel

10 mins (prep 10)
8 ingredients
4 servings
Phyllo dough gives this German dessert a light, flaky crust, and raspberries and white chocolate chips contribute to the rich filling. For an extra indulgence, top off Raspberry and White Chocolate Strudel with whipped cream.  

Categories:  desserts , pies~pastries , all-you , bake , rice~grains , family , fruits , quick ,
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Serving Size (35.14 g)
Servings 4
Amount per Serving
Calories 158.01 Calories from Fat 81.0
% Daily Value *
Total Fat 9.0g 55.38%
Saturated Fat 5.7g 113.97%
Trans Fat 0.36g %
Cholesterol 23.85mg 31.8%
Sodium 1.72mg 0.29%
Total Carbohydrate 20.02g 26.69%
Dietary Fiber 0.03 g 0.53%
Sugars 16.61 g %
Protein 0.1g 0.83%
Vitamin A 277.2IU% Vitamin C 0.0mg%
Calcium 2.9mg% Iron 0.03mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
frozen raspberries, package, grated lemon zest, sheets, phyllo dough, white chocolate chips


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