Raspberry Cream Cheese Coffee Cake


Food.com
75 mins (prep 30, cooking 45)
11 ingredients
12 servings
Taken on this site http://www.dairygoodness.ca And a friend of mine did it 2 years ago. It's really good. She used frozen raspberries instead of jam. And she used the juice from the defrosted raspberries.

Categories:  fruit , seasonal , equipment , <-4-hours , cheese , egg , coffee-cakes , raspberries , eggs~dairy , oamc~freezer~make-ahead , time-to-make , holiday , oven , number-of-servings , breads , summer , berries ,
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Ingredients

Nutrition

Serving Size (101.95 g)
Servings 12
Amount per Serving
Calories 335.11 Calories from Fat 125.91
% Daily Value *
Total Fat 13.99g 258.23%
Saturated Fat 8.73g 523.86%
Trans Fat 0.48g %
Cholesterol 39.24mg 156.95%
Sodium 316.61mg 158.31%
Total Carbohydrate 46.95g 187.78%
Dietary Fiber 0.74 g 35.6%
Sugars 25.6 g %
Protein 6.07g 145.59%
Vitamin A 428.53IU% Vitamin C 1.0mg%
Calcium 107.69mg% Iron 1.22mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
lemon rind
 

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