Raspberry-Cream Cheese Tarts

8 mins (prep 8)
8 ingredients
6 servings (serving size: 1 tart)
Mascarpone, Italy's version of cream cheese, is a sweet, delicate triple-blended cheese made from cow's milk that is often used in both sweet and savory dishes. Here, we used only a small amount and stretched it with cream cheese to get the richness of the mascarpone with reduced calories and fat. Store the remaining mascarpone in the refrigerator for up to 1 month.

Categories:  oxmoor-house , desserts , pies~pastries , fruits , quick ,
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Serving Size (20.2 g)
Servings 6
Amount per Serving
Calories 78.63 Calories from Fat 10.98
% Daily Value *
Total Fat 1.22g 11.23%
Saturated Fat 0.27g 8.16%
Trans Fat 0.01g %
Cholesterol 0.25mg 0.49%
Sodium 46.41mg 11.6%
Total Carbohydrate 16.99g 33.97%
Dietary Fiber 0.11 g 2.72%
Sugars 13.8 g %
Protein 0.42g 5.0%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 0.17mg% Iron 0.21mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
mini graham cracker pie crusts, seedless raspberry jam, fresh raspberries