Raspberry Crumb Cake

75 mins (prep 20, cooking 55)
16 ingredients
12-16 servings
A cake spiced with cinnamon and mace, a yummy filling featuring raspberries and a crunchy almond topping assure this tempting treat will brighten any buffet. It's delicious home-made goodness will bring folks back for seconds!

Categories:  oven , breads , equipment , <-4-hours , coffee-cakes , time-to-make ,
Share on Newzsocial



Serving Size (133.78 g)
Servings 12
Amount per Serving
Calories 514.98 Calories from Fat 191.16
% Daily Value *
Total Fat 21.24g 392.08%
Saturated Fat 4.62g 277.06%
Trans Fat 0.0g %
Cholesterol 6.9mg 27.6%
Sodium 610.6mg 305.3%
Total Carbohydrate 76.5g 305.98%
Dietary Fiber 3.5 g 168.14%
Sugars 47.75 g %
Protein 8.18g 196.21%
Vitamin A 902.88IU% Vitamin C 1.11mg%
Calcium 212.61mg% Iron 1.55mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
frozen unsweetened raspberries, sliced almonds