Raspberry Fool with Toasted Angel Food Cake

20 mins (prep 10)
7 ingredients
makes 6 servings
Once in a while in the BA Test Kitchen, there's a dish that we can't get enough of. This simple, layered dessert is so good, we fought over the last bite.

Categories:  quick-&-easy , kid--friendly , quick , summer ,
Share on Newzsocial


  • 4 cups 1" pieces angel food cake (from about 1/3 of a cake)
  • 2 1/2 cups raspberries (about 12 ounces)
  • 2 tablespoons plus 1/4 cup sugar
  • 1 teaspoon finely grated lime zest plus more for serving
  • 1/4 cup crème fraîche or sour cream


Serving Size (263.91 g)
Servings 6
Amount per Serving
Calories 854.51 Calories from Fat 451.8
% Daily Value *
Total Fat 50.2g 463.35%
Saturated Fat 9.74g 292.28%
Trans Fat 0.0 %
Cholesterol 57.47mg 114.95%
Sodium 586.84mg 146.71%
Total Carbohydrate 90.04g 180.09%
Dietary Fiber 4.91 g 117.81%
Sugars 53.69 g %
Protein 12.21g 146.52%
Vitamin A 628.92IU% Vitamin C 13.75mg%
Calcium 134.42mg% Iron 2.76mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
plus, plus, finely grated lime zest, or