Raspberry Pie

30 mins (prep 30)
8 ingredients
8 servings
Load up on fresh raspberries at farmers market or U-pick gardens to have plenty for the pie and some for breakfast and snacks.

Categories:  desserts , pie ,
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Serving Size (166.95 g)
Servings 8
Amount per Serving
Calories 432.82 Calories from Fat 185.13
% Daily Value *
Total Fat 20.57g 253.14%
Saturated Fat 5.0g 199.85%
Trans Fat 2.6g %
Cholesterol 0.0mg 0.0%
Sodium 148.29mg 49.43%
Total Carbohydrate 59.18g 157.81%
Dietary Fiber 5.98 g 191.4%
Sugars 25.63 g %
Protein 4.69g 75.02%
Vitamin A 26.1IU% Vitamin C 20.14mg%
Calcium 25.53mg% Iron 2.25mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
finely shredded lemon peel