Raspberry Pound Cake with Vin Santo Cream

Cooking Channel
70 mins (prep 10, cooking 60)
15 ingredients
6 to 8 servings

Categories:  raspberry ,
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Serving Size (102.65 g)
Servings 6
Amount per Serving
Calories 355.69 Calories from Fat 2.79
% Daily Value *
Total Fat 0.31g 2.86%
Saturated Fat 0.05g 1.48%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 405.33mg 101.33%
Total Carbohydrate 84.3g 168.6%
Dietary Fiber 0.96 g 23.01%
Sugars 59.99 g %
Protein 3.24g 38.91%
Vitamin A 1.26IU% Vitamin C 0.01mg%
Calcium 8.29mg% Iron 1.53mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
orange zest, heavy whipping cream, or, moscato wine