Raspberry Truffle Cheesecake (Copycat)

1500 mins (prep 60, cooking 1440)
11 ingredients
12 servings
This is a copycat recipe from TSR for the Raspberry Truffle Cheesecake from The Cheesecake Factory Cook time includes refrigeration/cooling time.

Categories:  copycat , taste~mood , romantic , equipment , refrigerator , cheese , egg , eggs~dairy , time-to-make , novelty , cheesecake , sweet , oven , >-1-day , dessert ,
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Serving Size (66.4 g)
Servings 12
Amount per Serving
Calories 177.9 Calories from Fat 58.77
% Daily Value *
Total Fat 6.53g 120.46%
Saturated Fat 1.87g 112.2%
Trans Fat 0.0g %
Cholesterol 5.72mg 22.87%
Sodium 203.34mg 101.67%
Total Carbohydrate 26.94g 107.75%
Dietary Fiber 0.0 g 0.0%
Sugars 25.74 g %
Protein 3.37g 80.88%
Vitamin A 277.44IU% Vitamin C 0.1mg%
Calcium 82.68mg% Iron 0.06mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
crumbled, oreo cookies, raspberry preserves, white chocolate, shaved white chocolate


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