Ravioli Gorgonzola Easy and Good!

16 mins (prep 6, cooking 10)
8 ingredients
4 servings
This is a super easy main dish for those busy nights. Please note: this is an adopted recipe and I hope to make it soonest. If you make it before I do, I would appreciate feedback, Thanks ! ZWT REGION: Italy.

Categories:  side-dish , pasta,-rice-and-grains , beginner-cook , quick , cheese , pasta , brunch , potluck , eggs~dairy , time-to-make , ravioli~tortellini , <-30-mins , easy , main-dish , vegetarian , to-go... ,
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Serving Size (360.02 g)
Servings 4
Amount per Serving
Calories 851.82 Calories from Fat 587.25
% Daily Value *
Total Fat 65.25g 401.51%
Saturated Fat 40.32g 806.36%
Trans Fat 0.13g %
Cholesterol 226.26mg 301.69%
Sodium 1341.1mg 223.52%
Total Carbohydrate 39.99g 53.32%
Dietary Fiber 2.38 g 38.1%
Sugars 10.76 g %
Protein 28.16g 225.31%
Vitamin A 2990.03IU% Vitamin C 5.47mg%
Calcium 628.97mg% Iron 2.53mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh spinach, salt and pepper