Ravjul Malti (Maltese Homemade Ravioli)


Food.com
35 mins (prep 30, cooking 5)
10 ingredients
8 servings
A traditional maltese food. Serve with a plain tomato sauce poured on top, a drizzle of olive oil and parmesan cheese.

Categories:  <-60-mins , pasta,-rice-and-grains , comfort-food , taste~mood , pasta , low-sodium , low-in... , oamc~freezer~make-ahead , time-to-make , novelty , ravioli~tortellini , european , kid-friendly , main-dish , number-of-servings , inexpensive , healthy , vegetarian ,
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Ingredients

Nutrition

Serving Size (213.77 g)
Servings 8
Amount per Serving
Calories 666.8 Calories from Fat 158.04
% Daily Value *
Total Fat 17.56g 216.09%
Saturated Fat 7.73g 309.09%
Trans Fat 0.0g %
Cholesterol 39.5mg 105.33%
Sodium 386.35mg 128.78%
Total Carbohydrate 103.66g 276.43%
Dietary Fiber 4.83 g 154.59%
Sugars 2.64 g %
Protein 24.42g 390.77%
Vitamin A 414.88IU% Vitamin C 4.62mg%
Calcium 286.5mg% Iron 6.85mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
pinch salt, salt and pepper
 

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