Real English Scones
45 mins (prep 15, cooking 30)
8 ingredients
12 servings
This is SO plain and SO simple that I'm not sure if I should post it. Yet, these are the scones you get in Britain with clotted cream and strawberry jam, or in South African coffee shops and tea gardens with whipped cream and apricot jam.

Categories:  <-60-mins , quick-breads , lunch~snacks , easy , high-in... , scones , inexpensive , breads , high-calcium , snack , time-to-make ,
Share on Newzsocial



Serving Size (26.71 g)
Servings 12
Amount per Serving
Calories 104.16 Calories from Fat 40.5
% Daily Value *
Total Fat 4.5g 83.05%
Saturated Fat 2.62g 157.11%
Trans Fat 0.16g %
Cholesterol 10.6mg 42.4%
Sodium 291.53mg 145.76%
Total Carbohydrate 14.82g 59.29%
Dietary Fiber 2.14 g 102.87%
Sugars 0.08 g %
Protein 2.68g 64.41%
Vitamin A 125.0IU% Vitamin C 0.0mg%
Calcium 98.14mg% Iron 0.89mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4