Real N'awlins Muffaletta
15 mins (prep 15)
7 ingredients
8-10 servings
A favorite in the Big Easy, this is better than any I've had at restaurants in New Orleans. Instead of the traditional Mortadella (which is just a fancy balogna) I use pepperoni. I use Boscoli Olive Salad, so it saves a ton of time on prepping. It is available in some international markets, and I believe you can order it online. The traditional Muffaletta is served on a round loaf, but any shape will do as long as it is tasty and has a nice crust. Surprisingly, this freezes very well; I have frozen individual serving sizes and eaten it 6 weeks later and it tasted just as good as when fresh!

Categories:  technique , <-15-mins , copycat , italian , taste~mood , quick , no-cook , cheese , finger-food , eggs~dairy , oamc~freezer~make-ahead , time-to-make , served-cold , lunch~snacks , european , easy , sandwich , presentation , main-dish , meat , to-go... , savory ,
Share on Newzsocial



Serving Size (116.03 g)
Servings 8
Amount per Serving
Calories 199.73 Calories from Fat 129.69
% Daily Value *
Total Fat 14.41g 177.39%
Saturated Fat 5.22g 208.63%
Trans Fat 0.23g %
Cholesterol 34.02mg 90.72%
Sodium 1067.94mg 355.98%
Total Carbohydrate 3.99g 10.65%
Dietary Fiber 1.67 g 53.52%
Sugars 0.3 g %
Protein 14.24g 227.8%
Vitamin A 389.1IU% Vitamin C 0.95mg%
Calcium 301.22mg% Iron 2.41mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
salad, italian bread, genoa salami