Real Old Fashion Oven Baked Beans
1800 mins (prep 1440, cooking 360)
13 ingredients
10-12 servings
Doctored-up "canned beans" are OK if you're in a hurry...I've done it more than once, but for REAL Baked Beans, give these a try! The aroma of them baking in the oven is heavenly!!! A stoneware bean pot is preferred, but you can use a small covered roaster or casserole if need be. My Dad always used lean salt pork, but I prefer to use a good smoked bacon.

Categories:  side-dish , weeknight , north-american , main-dish , american , beans , >-1-day , inexpensive , time-to-make ,
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Serving Size (15.22 g)
Servings 10
Amount per Serving
Calories 7.07 Calories from Fat 0.45
% Daily Value *
Total Fat 0.05g 0.73%
Saturated Fat 0.01g 0.65%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 267.54mg 111.47%
Total Carbohydrate 1.64g 5.46%
Dietary Fiber 0.34 g 13.68%
Sugars 0.61 g %
Protein 0.2g 4.06%
Vitamin A 4.06IU% Vitamin C 1.01mg%
Calcium 6.25mg% Iron 0.13mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
navy beans, light molasses, light brown sugar, seasoning salt, thick, slab bacon