Red Bell Pepper Relish
35 mins (prep 10, cooking 25)
7 ingredients
0.75 servings
I recently bought some Mezzetta Zesty Bell Pepper Relish and was pleasantly surprised how good it was. In my attempt to find a recipe so I could make my own, I stumbled across this tasty one. Not the same, but still so very good with a hint of heat. This won a secret food bloggers secret ingredient contest for a recipe using red bell peppers. I hope you enjoy! Adapted from a food blog, savory and sweet. Thank you Alice!

Categories:  <-60-mins , condiments,-etc. , onions , peppers , north-american , low-sat.-fat , jams-and-preserves , low-in... , low-sodium , time-to-make , 5-ingredients-or-less , holiday , low-protein , low-fat , low-cholesterol , food-gift , weeknight , easy , american , healthy , vegetarian , southern-u.s. , vegetable , healthy-2 ,
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Serving Size (369.69 g)
Servings 0.75
Amount per Serving
Calories 847.46 Calories from Fat 0.45
% Daily Value *
Total Fat 0.05g 0.06%
Saturated Fat 0.01g 0.03%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 8.43mg 0.26%
Total Carbohydrate 211.46g 52.87%
Dietary Fiber 0.35 g 1.05%
Sugars 210.62 g %
Protein 0.29g 0.44%
Vitamin A 1269.4IU% Vitamin C 31.22mg%
Calcium 13.77mg% Iron 0.32mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4