Red Cabbage, Cranberry, and Apple Slaw
15 mins (prep 15)
11 ingredients
8 servings
Cooking Light.

Categories:  salad , <-15-mins , fruit , easy , 3-steps-or-less , apple , quick , vegetarian , to-go... , potluck , vegetable , time-to-make ,
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Serving Size (34.07 g)
Servings 8
Amount per Serving
Calories 74.92 Calories from Fat 12.06
% Daily Value *
Total Fat 1.34g 16.44%
Saturated Fat 0.18g 7.12%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 219.23mg 73.08%
Total Carbohydrate 16.12g 43.0%
Dietary Fiber 0.43 g 13.82%
Sugars 14.76 g %
Protein 0.01g 0.15%
Vitamin A 0.0IU% Vitamin C 0.06mg%
Calcium 1.82mg% Iron 0.1mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
thinly sliced red cabbage, fresh ground black pepper, thinly sliced, granny smith apples, chopped pecans