Red Cossack
10 mins (prep 10)
11 ingredients
3 servings
A wonderful Russian lemony-herby sauce served over hot boiled potatoes and served with grilled or sauteed smoked sausage. I got it from the woman in charge of the Piroshky "wagon" at the annual Seattle Folk Life Festival three years ago. Predominant flavors are lemon and dill.This is a work in progress and I welcome suggestions!

Categories:  <-15-mins , european , russian , small-appliance , main-dish , food-processor~blender , quick , equipment , vegetable , time-to-make ,
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Serving Size (165.77 g)
Servings 3
Amount per Serving
Calories 1403.17 Calories from Fat 1419.66
% Daily Value *
Total Fat 157.74g 728.04%
Saturated Fat 11.62g 174.28%
Trans Fat 0.62g %
Cholesterol 0.0mg 0.0%
Sodium 775.46mg 96.93%
Total Carbohydrate 2.19g 2.19%
Dietary Fiber 0.03 g 0.41%
Sugars 1.66 g %
Protein 0.1g 0.63%
Vitamin A 0.15IU% Vitamin C 0.51mg%
Calcium 3.47mg% Iron 0.04mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh lemon juice, celery ribs, fresh italian parsley, fresh dill, fresh ground black pepper


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