Red Couscous
45 mins (prep 10, cooking 35)
10 ingredients
4 servings
There will be no falling asleep at dinner with this on your plate! Something different from Miraval Resort & Spa chef Cary Neff.

Categories:  side-dish , <-60-mins , pasta,-rice-and-grains , seasonal , 3-steps-or-less , pasta , time-to-make , holiday , vegan , winter , easy , fall , vegetarian ,
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Serving Size (29.99 g)
Servings 4
Amount per Serving
Calories 89.65 Calories from Fat 6.03
% Daily Value *
Total Fat 0.67g 4.1%
Saturated Fat 0.14g 2.76%
Trans Fat 0.0g %
Cholesterol 0.3mg 0.39%
Sodium 50.77mg 8.46%
Total Carbohydrate 17.58g 23.44%
Dietary Fiber 1.37 g 21.88%
Sugars 0.25 g %
Protein 2.84g 22.74%
Vitamin A 12.38IU% Vitamin C 0.01mg%
Calcium 6.82mg% Iron 0.25mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
unsweetened apple juice, beet juice, white pepper