Red Currant Cookies
70 mins (prep 60, cooking 10)
7 ingredients
60-79 servings
From Oetker Baking is Fun. Use other jams than red currant if you wish. The number of cookies you end up with will depend on how thick or thin the dough is rolled out.In Switzerland these cookies would be called Spitzbuben

Categories:  pasta,-rice-and-grains , taste~mood , german , rolled-cookies , <-4-hours , time-to-make , swiss , holiday , food-gift , european , sweet , kid-friendly , grains , vegetarian , cookie-and-brownie , dessert ,
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Serving Size (23.13 g)
Servings 60
Amount per Serving
Calories 99.09 Calories from Fat 51.03
% Daily Value *
Total Fat 5.67g 523.28%
Saturated Fat 3.47g 1041.53%
Trans Fat 0.22g %
Cholesterol 14.33mg 286.67%
Sodium 43.28mg 108.2%
Total Carbohydrate 11.67g 233.39%
Dietary Fiber 1.2 g 289.2%
Sugars 4.21 g %
Protein 1.41g 169.67%
Vitamin A 171.07IU% Vitamin C 0.57mg%
Calcium 5.49mg% Iron 0.38mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
vanilla sugar