Red Devil's Food Cupcakes With Mocha Cocoa Frosting
30 mins (prep 15, cooking 15)
11 ingredients
18 servings
Look for the reddish blush and taste a more mellow flavor when you use Dutch-process cocoa instead of plain cocoa. There will be no difference in texture. I got this recipe from a newspaper.

Categories:  holiday , chocolate , <-30-mins , cupcake , cakes , number-of-servings , time-to-make , for-large-groups , halloween , dessert ,
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Serving Size (52.32 g)
Servings 18
Amount per Serving
Calories 233.83 Calories from Fat 85.95
% Daily Value *
Total Fat 9.55g 264.41%
Saturated Fat 5.96g 536.49%
Trans Fat 0.36g %
Cholesterol 23.55mg 141.3%
Sodium 246.52mg 184.89%
Total Carbohydrate 35.14g 210.82%
Dietary Fiber 0.86 g 62.19%
Sugars 22.1 g %
Protein 2.41g 86.61%
Vitamin A 274.54IU% Vitamin C 0.03mg%
Calcium 22.39mg% Iron 0.81mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
boiling water, large eggs, confectioners' sugar, cold strong coffee