Red Lobster Bacon Wrapped Stuffed Shrimp
37 mins (prep 30, cooking 7)
12 ingredients
2 servings
This is so good. It's shrimp, it's bacon, it's cheese; what's not to like. They had this on the menu as an appetizer for a short time at Red Lobster but when we went back the next time they had quit making it. It does take a little time to make this. I'm not sure where I got this recipe but I've been told it is a variation of Todd Wilbur's Copycat recipe.

Categories:  <-60-mins , for-1-or-2 , copycat , oven , seafood , shellfish , shrimp , number-of-servings , equipment , appetizer , time-to-make , novelty ,
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Serving Size (76.45 g)
Servings 2
Amount per Serving
Calories 147.53 Calories from Fat 36.45
% Daily Value *
Total Fat 4.05g 12.45%
Saturated Fat 1.16g 11.57%
Trans Fat 0.0g %
Cholesterol 4.18mg 2.79%
Sodium 751.62mg 62.63%
Total Carbohydrate 26.69g 17.79%
Dietary Fiber 4.15 g 33.21%
Sugars 2.43 g %
Protein 3.09g 12.36%
Vitamin A 155.97IU% Vitamin C 2.98mg%
Calcium 70.88mg% Iron 2.86mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh ground pepper, dash cayenne pepper, dried cilantro, thin sliced bacon, large shrimp, fresh jalapenos