Red Lobster - Cheddar Bay Biscuits (Clone)
80 mins (prep 20, cooking 60)
10 ingredients
2 servings
After hearing such rave reviews from all my friends about how much they adore these biscuits I knew I had to come up with the best version possible I could easily make at home anytime. I did a lot of research and compared a lot of recipes already available online and after my own kitchen trials have come up with a final result I am very proud of and would love to share with everyone.

Categories:  copycat , easy , north-american , american , breads , <-4-hours , cheese , eggs~dairy , time-to-make ,
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Serving Size (549.37 g)
Servings 2
Amount per Serving
Calories 2581.5 Calories from Fat 1169.46
% Daily Value *
Total Fat 129.94g 399.8%
Saturated Fat 70.34g 703.37%
Trans Fat 3.88g %
Cholesterol 254.39mg 169.59%
Sodium 4334.59mg 361.22%
Total Carbohydrate 342.08g 228.05%
Dietary Fiber 1.51 g 12.04%
Sugars 181.9 g %
Protein 17.5g 70.0%
Vitamin A 3261.68IU% Vitamin C 2.32mg%
Calcium 738.68mg% Iron 2.28mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
baking mix, cold, shredded cheddar cheese, dried parsley flakes