Red Onions Roasted With Balsamic and Honey


food network
55 mins (prep 10, cooking 45)
8 ingredients
4-6 servings


Categories:  dinner , side-dish , roasting , american , for-a-family , lunch , onion ,
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Ingredients

Nutrition

Serving Size (117.18 g)
Servings 4
Amount per Serving
Calories 370.29 Calories from Fat 236.52
% Daily Value *
Total Fat 26.28g 161.75%
Saturated Fat 9.32g 186.47%
Trans Fat 0.46g %
Cholesterol 30.48mg 40.63%
Sodium 16.59mg 2.76%
Total Carbohydrate 33.36g 44.48%
Dietary Fiber 0.06 g 0.9%
Sugars 32.05 g %
Protein 0.5g 3.96%
Vitamin A 354.23IU% Vitamin C 0.14mg%
Calcium 21.22mg% Iron 0.63mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
red onions, salt and freshly ground black pepper, fresh thyme
 

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