Red Skin Mashed Potatoes


Food.com
40 mins (prep 10, cooking 30)
6 ingredients
6 servings
The addition of horseradish gives the potatoes a little zip.

Categories:  <-60-mins , side-dish , 3-steps-or-less , comfort-food , taste~mood , low-sodium , low-in... , time-to-make , low-protein , low-cholesterol , low-calorie , easy , healthy , potato , vegetable , healthy-2 ,
Share on Newzsocial
0

Ingredients

Nutrition

Serving Size (59.22 g)
Servings 6
Amount per Serving
Calories 67.19 Calories from Fat 22.23
% Daily Value *
Total Fat 2.47g 22.8%
Saturated Fat 1.55g 46.36%
Trans Fat 0.0 %
Cholesterol 11.44mg 22.87%
Sodium 281.87mg 70.47%
Total Carbohydrate 4.45g 8.91%
Dietary Fiber 0.03 g 0.73%
Sugars 2.13 g %
Protein 6.64g 79.7%
Vitamin A 84.7IU% Vitamin C 0.22mg%
Calcium 161.25mg% Iron 0.09mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
red potatoes, prepared horseradish
 

Comments