Red Snapper Teriyaki

Betty Crocker
17 mins (prep 10)
6 ingredients
4 servings
Tender vegetables and delicate fish are glazed with a flavor-packed purchased teriyaki glaze.

Categories:  quick ,
Share on Newzsocial



Serving Size (247.67 g)
Servings 4
Amount per Serving
Calories 192.51 Calories from Fat 48.06
% Daily Value *
Total Fat 5.34g 32.88%
Saturated Fat 0.64g 12.76%
Trans Fat 0.1g %
Cholesterol 41.96mg 55.94%
Sodium 1208.2mg 201.37%
Total Carbohydrate 8.5g 11.34%
Dietary Fiber 2.14 g 34.24%
Sugars 6.06 g %
Protein 27.22g 217.79%
Vitamin A 879.98IU% Vitamin C 7.44mg%
Calcium 67.8mg% Iron 2.86mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
or, cod fillet


Similar Recipes