Red Velvet Bars


SparkRecipes
55 mins (prep 15, cooking 40)
9 ingredients
40 servings


Categories:  desserts , desserts dessert , german , german desserts , dessert ,
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Ingredients

Nutrition

Serving Size (14.45 g)
Servings 40
Amount per Serving
Calories 23.65 Calories from Fat 0.99
% Daily Value *
Total Fat 0.11g 6.98%
Saturated Fat 0.07g 14.61%
Trans Fat 0.0g %
Cholesterol 1.36mg 18.14%
Sodium 79.65mg 132.74%
Total Carbohydrate 3.84g 51.18%
Dietary Fiber 0.0 g 0.0%
Sugars 3.59 g %
Protein 1.78g 142.34%
Vitamin A 6.01IU% Vitamin C 0.0mg%
Calcium 39.84mg% Iron 0.02mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
stick butter, red food coloring, cream cheese layer
 

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