Red Velvet Cake With Cream Cheese Icing


Food.com
70 mins (prep 20, cooking 50)
17 ingredients
10 servings
A special cake!

Categories:  north-american , taste~mood , christmas , equipment , <-4-hours , egg , eggs~dairy , time-to-make , holiday , cake-fillings-and-frostings , easter , sweet , kid-friendly , cakes , oven , number-of-servings , dessert ,
Share on Newzsocial
0

Ingredients

Nutrition

Serving Size (133.2 g)
Servings 10
Amount per Serving
Calories 507.2 Calories from Fat 300.24
% Daily Value *
Total Fat 33.36g 513.24%
Saturated Fat 19.27g 963.29%
Trans Fat 1.16g %
Cholesterol 81.28mg 270.95%
Sodium 1136.01mg 473.34%
Total Carbohydrate 43.42g 144.75%
Dietary Fiber 0.86 g 34.36%
Sugars 18.16 g %
Protein 9.04g 180.86%
Vitamin A 918.89IU% Vitamin C 0.01mg%
Calcium 177.37mg% Iron 2.1mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
firmly packed brown sugar, natural, red food coloring, confectioners' sugar
 

Comments