Red Velvet Cheesecake-Cake
121 mins (prep 1, cooking 120)
16 ingredients
1 servings
Got this recipe from Recipe Girl. It is unbelievable!!! I made it for my friend 's birthday and his daughter, Emmy, asked it I would make it for her birthday!! It's her favorite dessert!!! It takes some time, but, worth every minute!!

Categories:  cheesecake , chocolate , cakes , <-4-hours , time-to-make , dessert ,
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Serving Size (3179.63 g)
Servings 1
Amount per Serving
Calories 10700.23 Calories from Fat 4315.23
% Daily Value *
Total Fat 479.47g 737.65%
Saturated Fat 103.32g 516.61%
Trans Fat 13.02g %
Cholesterol 417.76mg 139.25%
Sodium 10943.46mg 455.98%
Total Carbohydrate 1431.73g 477.24%
Dietary Fiber 8.44 g 33.75%
Sugars 1156.38 g %
Protein 186.27g 372.54%
Vitamin A 4106.32IU% Vitamin C 0.71mg%
Calcium 3668.58mg% Iron 17.11mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pinch salt, large eggs, heavy whipping cream, unsweetened cocoa powder, large eggs, red food coloring


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