Red Velvet Cheesecake Recipe

Taste of Home
301 mins (prep 30, cooking 60)
12 ingredients
16 servings

Categories:  contest-winning ,
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Serving Size (40.44 g)
Servings 16
Amount per Serving
Calories 149.45 Calories from Fat 56.25
% Daily Value *
Total Fat 6.25g 153.87%
Saturated Fat 3.94g 315.48%
Trans Fat 0.24g %
Cholesterol 16.74mg 89.27%
Sodium 55.88mg 37.26%
Total Carbohydrate 23.58g 125.75%
Dietary Fiber 0.0 g 0.0%
Sugars 23.54 g %
Protein 0.31g 9.89%
Vitamin A 197.4IU% Vitamin C 0.0mg%
Calcium 10.9mg% Iron 0.02mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cream-filled chocolate sandwich cookies, filling, baking cocoa, red food coloring, package, confectioners' sugar