Red Velvet-Cherry Cake Roll


food network
65 mins (prep 40, cooking 25)
17 ingredients
10 servings


Categories:  cake , sugar ,
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Ingredients

Nutrition

Serving Size (127.75 g)
Servings 10
Amount per Serving
Calories 330.69 Calories from Fat 130.41
% Daily Value *
Total Fat 14.49g 222.88%
Saturated Fat 1.37g 68.4%
Trans Fat 0.3g %
Cholesterol 2.26mg 7.53%
Sodium 309.2mg 128.83%
Total Carbohydrate 46.8g 156.01%
Dietary Fiber 0.62 g 24.65%
Sugars 31.74 g %
Protein 4.18g 83.51%
Vitamin A 19.98IU% Vitamin C 0.01mg%
Calcium 70.73mg% Iron 0.98mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
unsweetened, large eggs, red food coloring, confectioners' sugar, cold heavy cream, confectioners' sugar
 

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