Red Velvet Cupcakes
35 mins (prep 15, cooking 20)
11 ingredients
24 servings
From Martha. Frost with your favorite frosting!

Categories:  <-60-mins , number-of-servings , time-to-make , for-large-groups ,
Share on Newzsocial



Serving Size (66.53 g)
Servings 24
Amount per Serving
Calories 288.4 Calories from Fat 138.51
% Daily Value *
Total Fat 15.39g 568.12%
Saturated Fat 1.35g 162.36%
Trans Fat 0.38g %
Cholesterol 1.12mg 8.98%
Sodium 193.13mg 193.13%
Total Carbohydrate 35.55g 284.37%
Dietary Fiber 0.46 g 44.6%
Sugars 16.14 g %
Protein 2.43g 116.68%
Vitamin A 16.89IU% Vitamin C 0.0mg%
Calcium 17.04mg% Iron 1.83mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
unsweetened, large eggs, red, food coloring, pure vanilla extract, distilled white vinegar