Red Velvet Cupcakes with Cream Cheese Frosting

food network
40 mins (prep 20, cooking 20)
16 ingredients
24 frosted cupcakes

Categories:  chocolate , cupcake , southern , cream-cheese , baking , dessert ,
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Serving Size (82.73 g)
Servings 24
Amount per Serving
Calories 330.8 Calories from Fat 208.26
% Daily Value *
Total Fat 23.14g 854.22%
Saturated Fat 6.31g 756.62%
Trans Fat 0.69g %
Cholesterol 23.71mg 189.67%
Sodium 353.99mg 353.99%
Total Carbohydrate 26.84g 214.7%
Dietary Fiber 0.42 g 40.3%
Sugars 16.38 g %
Protein 4.76g 228.43%
Vitamin A 263.28IU% Vitamin C 0.0mg%
Calcium 82.82mg% Iron 0.69mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large eggs, red food coloring, white, , sifted confectioners' sugar, , or, chopped pecans, fresh raspberries