Red Wine and Goats Cheese Risotto With Caramelised Baby Onions


Food.com
35 mins (prep 10, cooking 25)
11 ingredients
2-4 servings
This is delicious and decadent! It never fails to impress...

Categories:  <-60-mins , for-1-or-2 , pasta,-rice-and-grains , european , rice , main-dish , number-of-servings , vegetarian , time-to-make ,
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Ingredients

Nutrition

Serving Size (495.88 g)
Servings 2
Amount per Serving
Calories 938.56 Calories from Fat 176.31
% Daily Value *
Total Fat 19.59g 60.28%
Saturated Fat 3.05g 30.52%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 21.12mg 1.76%
Total Carbohydrate 160.55g 107.03%
Dietary Fiber 9.7 g 77.62%
Sugars 17.2 g %
Protein 15.49g 61.97%
Vitamin A 5.99IU% Vitamin C 17.72mg%
Calcium 124.74mg% Iron 4.0mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
small onion, hot vegetable stock, fresh goat cheese, soft, fresh thyme
 

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