Reduced Sugar Chocolate Fudge
130 mins (prep 10, cooking 120)
6 ingredients
81 servings
This recipe was in the December/January issue of Light & Tasty. I made this for DH and it really is good. Lots less sugar and lots less carbs!

Categories:  food-gift , chocolate , candy , fudge , number-of-servings , <-4-hours , low-in... , diabetic , low-sodium , time-to-make , for-large-groups , dessert ,
Share on Newzsocial



Serving Size (1.74 g)
Servings 81
Amount per Serving
Calories 10.93 Calories from Fat 10.71
% Daily Value *
Total Fat 1.19g 147.68%
Saturated Fat 0.75g 303.89%
Trans Fat 0.05g %
Cholesterol 3.14mg 84.78%
Sodium 10.16mg 34.3%
Total Carbohydrate 0.11g 3.1%
Dietary Fiber 0.0 g 0.24%
Sugars 0.1 g %
Protein 0.01g 2.07%
Vitamin A 36.5IU% Vitamin C 0.0mg%
Calcium 0.36mg% Iron 0.0mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
marshmallow creme, fat-free evaporated milk, semi-sweet chocolate chips, chopped pecans