Refrigerator Coconut Cake
50 mins (prep 15, cooking 35)
9 ingredients
12 servings
This recipe was given to me by my Aunt Liz. It is moist and delicious and so easy to make.

Categories:  <-60-mins , holiday , beginner-cook , fruit , easy , coconut , cakes , inexpensive , nuts , time-to-make , dessert ,
Share on Newzsocial



Serving Size (113.99 g)
Servings 12
Amount per Serving
Calories 385.44 Calories from Fat 85.68
% Daily Value *
Total Fat 9.52g 175.78%
Saturated Fat 1.44g 86.25%
Trans Fat 0.17g %
Cholesterol 6.9mg 27.6%
Sodium 313.4mg 156.7%
Total Carbohydrate 70.73g 282.92%
Dietary Fiber 0.56 g 26.9%
Sugars 34.42 g %
Protein 5.46g 130.95%
Vitamin A 23.11IU% Vitamin C 0.57mg%
Calcium 186.26mg% Iron 0.61mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
coconut flavoring