Refrigerator Potatoes (Make-Ahead Mashed Potatoes)
105 mins (prep 60, cooking 45)
7 ingredients
10 servings
These potatoes are delicious. I think they are great when for Thanksgiving when there are so many other things that need to be done in the kitchen you really don't need the added burden of mashing potatoes. These may be made up to 1 week ahead! Note: Prep time includes cook time for boiling potatoes

Categories:  low-protein , side-dish , low-calorie , gluten-free , free-of... , <-4-hours , low-in... , low-sodium , time-to-make ,
Share on Newzsocial



Serving Size (271.35 g)
Servings 10
Amount per Serving
Calories 250.78 Calories from Fat 47.34
% Daily Value *
Total Fat 5.26g 80.94%
Saturated Fat 3.25g 162.52%
Trans Fat 0.1g %
Cholesterol 16.68mg 55.61%
Sodium 401.96mg 167.48%
Total Carbohydrate 44.05g 146.84%
Dietary Fiber 2.98 g 119.23%
Sugars 2.39 g %
Protein 8.39g 167.77%
Vitamin A 162.81IU% Vitamin C 13.17mg%
Calcium 123.73mg% Iron 2.02mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
onion salt