Regular White Icing (Add Butter to Make Buttercream Icing)
10 mins (prep 10)
7 ingredients
1 servings
I love this icing with the White Cake recipe that I posted. This is not a thick icing like those you buy. This also came from my sister-in-law. We use this for lots of different baked goods that require icing.

Categories:  5-ingredients-or-less , low-protein , <-15-mins , cake-fillings-and-frostings , easy , cakes , quick , number-of-servings , low-in... , time-to-make , dessert ,
Share on Newzsocial



Serving Size (538.28 g)
Servings 1
Amount per Serving
Calories 2283.73 Calories from Fat 433.17
% Daily Value *
Total Fat 48.13g 74.04%
Saturated Fat 30.48g 152.38%
Trans Fat 1.94g %
Cholesterol 128.87mg 42.96%
Sodium 418.19mg 17.42%
Total Carbohydrate 475.66g 158.55%
Dietary Fiber 0.01 g 0.06%
Sugars 466.04 g %
Protein 1.36g 2.71%
Vitamin A 1482.47IU% Vitamin C 0.14mg%
Calcium 48.23mg% Iron 0.31mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dash salt