Renata's Borscht


Food.com
120 mins (cooking 120)
15 ingredients
6 servings
A southwest twist to a Russian classic.

Categories:  low-sat.-fat , <-4-hours , soups-&-stews , low-carb , low-in... , time-to-make , low-protein , low-fat , low-cholesterol , low-calorie , european , russian , healthy , vegetable , healthy-2 ,
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Ingredients

Nutrition

Serving Size (104.06 g)
Servings 6
Amount per Serving
Calories 106.7 Calories from Fat 49.95
% Daily Value *
Total Fat 5.55g 51.23%
Saturated Fat 0.89g 26.82%
Trans Fat 0.0g %
Cholesterol 3.4mg 6.8%
Sodium 142.4mg 35.6%
Total Carbohydrate 11.42g 22.85%
Dietary Fiber 2.04 g 48.91%
Sugars 2.75 g %
Protein 3.46g 41.56%
Vitamin A 137.44IU% Vitamin C 17.96mg%
Calcium 28.74mg% Iron 0.95mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
baby red potatoes, medium onion, stalks celery, green chili
 

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