Restaurant Style Ranch Dressing
15 mins (prep 15)
11 ingredients
2 servings
I have never been satisfied with store bought or ranch dressing recipes. This one is thick, fresh tasting and doesn't have that "mayonnaise" flavor. Tastes very similar to that dressing from that famed "aussie" steak restaurant if you add paprika and cayenne to it. This is my own recipe and I had a party and served it with fresh veggies and it got rave reviews. Hope you like it.

Categories:  salad , <-15-mins , copycat , 3-steps-or-less , north-american , food-processor~blender , quick , equipment , appetizer , eggs~dairy , time-to-make , novelty , dip , easy , kid-friendly , small-appliance , salad-dressings , american , number-of-servings , southern-u.s. ,
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Serving Size (243.12 g)
Servings 2
Amount per Serving
Calories 706.69 Calories from Fat 652.32
% Daily Value *
Total Fat 72.48g 223.02%
Saturated Fat 15.27g 152.75%
Trans Fat 0.0g %
Cholesterol 36.59mg 24.39%
Sodium 826.35mg 68.86%
Total Carbohydrate 11.21g 7.47%
Dietary Fiber 0.34 g 2.71%
Sugars 4.49 g %
Protein 5.65g 22.58%
Vitamin A 536.72IU% Vitamin C 0.86mg%
Calcium 215.76mg% Iron 0.42mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ranch salad dressing mix, dried parsley flakes