20 mins (prep 20)
7 ingredients
4 servings
With all that leftover holiday turkey, what else can you do but make sandwiches? Here's something a little different to try. It's similar to a classic Reuben, but is not as fattening.

Categories:  beginner-cook , poultry , quick , christmas , thanksgiving , time-to-make , holiday , lunch~snacks , <-30-mins , sandwich , easy , meat , turkey ,
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Serving Size (156.2 g)
Servings 4
Amount per Serving
Calories 362.71 Calories from Fat 227.52
% Daily Value *
Total Fat 25.28g 155.59%
Saturated Fat 6.23g 124.59%
Trans Fat 0.04g %
Cholesterol 59.39mg 79.18%
Sodium 1489.46mg 248.24%
Total Carbohydrate 15.98g 21.3%
Dietary Fiber 1.81 g 29.03%
Sugars 11.64 g %
Protein 17.69g 141.52%
Vitamin A 90.72IU% Vitamin C 13.94mg%
Calcium 33.75mg% Iron 1.41mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
rye bread, russian salad dressing, red onions


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