Rhineland (German) Salad Dressing

10 mins (prep 10)
10 ingredients
0.4 servings
A wonderful dressing that goes well with almost anything. A nice balance of sweet, sour, and spice. It comes from a 55 year old German cookbook that my father gave me many years ago.

Categories:  low-protein , salad , <-15-mins , weeknight , european , easy , 3-steps-or-less , salad-dressings , quick , low-in... , time-to-make ,
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Serving Size (247.73 g)
Servings 0.4
Amount per Serving
Calories 541.72 Calories from Fat 334.53
% Daily Value *
Total Fat 37.17g 22.88%
Saturated Fat 5.14g 10.29%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 3395.3mg 56.59%
Total Carbohydrate 52.52g 7.0%
Dietary Fiber 0.26 g 0.41%
Sugars 45.61 g %
Protein 0.54g 0.43%
Vitamin A 197.4IU% Vitamin C 25.81mg%
Calcium 40.42mg% Iron 1.85mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
prepared mustard, dash pepper