Rhubarb Butter

40 mins (prep 20, cooking 20)
5 ingredients
3 servings
Inexpensive, and yummy. This was a staple at our house growing up to put on toast, and cakes. Mom also sometimes put it on chicken. It's not really sweet, more tart. I'm surprised it wasn't already on 'Zaar. Mom used white sugar, but I like the flavor of brown sugar...

Categories:  5-ingredients-or-less , <-60-mins , low-fat , low-protein , low-cholesterol , condiments,-etc. , easy , low-sat.-fat , jams-and-preserves , healthy , low-in... , low-sodium , time-to-make ,
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Serving Size (712.0 g)
Servings 3
Amount per Serving
Calories 864.55 Calories from Fat 8.64
% Daily Value *
Total Fat 0.96g 4.42%
Saturated Fat 0.25g 3.81%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 22.56mg 2.82%
Total Carbohydrate 219.31g 219.31%
Dietary Fiber 8.98 g 107.73%
Sugars 202.0 g %
Protein 4.29g 25.76%
Vitamin A 485.22IU% Vitamin C 37.89mg%
Calcium 418.79mg% Iron 1.21mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
red food coloring