Rhubarb Crisp


Food.com
55 mins (prep 10, cooking 45)
6 ingredients
4-8 servings
A recipe from Recettes du Quebec

Categories:  <-60-mins , low-protein , easy , 3-steps-or-less , oven , equipment , low-in... , low-sodium , eggs~dairy , time-to-make , dessert ,
Share on Newzsocial
0

Ingredients

Nutrition

Serving Size (326.53 g)
Servings 4
Amount per Serving
Calories 697.93 Calories from Fat 223.74
% Daily Value *
Total Fat 24.86g 152.97%
Saturated Fat 15.37g 307.49%
Trans Fat 0.97g %
Cholesterol 63.59mg 84.78%
Sodium 209.31mg 34.88%
Total Carbohydrate 120.68g 160.91%
Dietary Fiber 5.39 g 86.28%
Sugars 99.34 g %
Protein 4.61g 36.88%
Vitamin A 921.93IU% Vitamin C 14.2mg%
Calcium 200.01mg% Iron 1.45mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
old-fashioned oatmeal
 

Comments